Learn the art of sushi through this hands on experience with Elkridge Furnace Inn Chef, Genelle Balan. Limited to 10 guests, you will be up close to both watch and get coaching to take your cooking to the next level. The class will touch on…
- Rice cooking and seasoning
- Preparation of vegetables and proteins, with methods of both sushi roll and inside out roll
- Slicing methods
- Making spicy sauce
- Mixing wasabi
- Sushi display!
Sharing the fruit of collective labor is part of the experience. Cooking and eating plus a glass of chef-paired wine!
Tickets are $75. For more information call The Elkridge Furnace Inn at 410-379-9336 or email Julia@elkridgefurnaceinn.com.