Dine in our highly-acclaimed Alizee, one of Baltimore’s most fashionable restaurants. Relax in intimate, stylish surroundings and indulge in modern American cuisine with a creative twist.
Brought to you by Executive Chef Jermaine Brookshire, our exciting restaurant menus feature a variety of tempting options for breakfast, lunch, and dinner. Savor signature dishes like steamed mussels and clams in a white wine & garlic broth or wild mushroom tortellini with parmesan truffle cream sauce.
Enjoy a drink in the vibrant, trendy Alizee bar area, a popular Baltimore nightspot. Chat with friends as you sip champagne cocktails, apple martinis, or a choice of wines and beers.
Restaurant opening hours
Mondays to Thursdays: 7.00am – 10:00pm
Fridays & Saturdays: 7:00am – 11:00pm
Sundays: 7.00am – 9.00pm
If you’d prefer, you can enjoy a delicious meal in the comfort and privacy of your own room or suite. In-room dining is provided by Alizee and is available seven days a week between 7.00 am and 11.00 pm.